A Legacy of Flavor
Passion on a Plate
Savoré began with a simple vision: to create a dining experience that honors tradition while embracing the future of gastronomy. Founded by Chef Marco Rossi, our restaurant has been a cornerstone of the city's culinary scene for over three decades.
Every dish tells a story of heritage, sourced from the finest local producers and transformed through modern techniques. We believe that food is not just sustenance, but an art form that brings people together.
Our commitment to excellence extends beyond the kitchen. From the warm, ambient lighting to the carefully curated wine list, every detail is designed to transport you to a world of refined luxury.
Sourcing
We work directly with local farmers and fishermen to ensure only the freshest, sustainable ingredients reach your plate.
Craftsmanship
Our kitchen is a laboratory of flavor, where traditional methods meet avant-garde techniques to create something truly unique.
Hospitality
We believe in service that anticipates your needs, creating an atmosphere where you feel both honored and at home.